Types
-
Bar
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Restaurant
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Food
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Pointofinterest
-
Establishment
Reviews
(990)
Service
4.7
Value for Money
3.8
Location
2.7
Cleanliness
5.0
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The only thing I can say that was delicious is the bread and beans they serve you. I had the chicken pasta and my husband had the shrimp trio dish. Food was extremely over seasoned. I don't understand why they would add so much garlic seasoning to the food, including the onion blossom and fries. We didn't eat the fries because of the seasoning and couldn't finish the onion blossom because it was soaked in oil. Wish we had a better experience because we actually got a good reference about the place and that's the only reason we tried it. I was actually kind of embarrassed because we went with my sister who lives out of town and she didn't like it either. It's not low cost but that would be fine if the food was actually delicious. Server was friendly but didn't check on us after we received our food. We would have liked more beans and bread because that was the only thing we thought was actually really delicious.
Great service excellent service. Waitress was AWESOME had twelve people at the table and NOT ONE time did we wait for anything. She was very understanding, very helpful, just Awesome. God job Cool Hand Luke’s. You have a great waitress and she waited on use. Thank you for a Awesome Birthday Dinner. You have always done a Awesome job. Thank you
Not very good. Ordered prime rib, med. rare, came out well. The waitress said they over cooked all the prime rib and it's all well done. They could have mentioned that when we ordered. Ordered a rib eye, med. rare, it came out med. well. Just couldn't get it right.
I went here for the first time ever on my birthday and they are amazing. The meat just falls off the bone. The ribs were amazing, the steak was amazing, the strawberry lemonade was amazing. I LOVED EVERYTHING!!!! Trust me, I tried half the menu and it was all so good. 👍👍👍👍👍👍👍👍👍👍👍👍👍👍
The food was delicious! And the drinks were great too. I'd love to visit again the next time I'm in Nor-Cal