Types

  • Restaurant
  • Food
  • Pointofinterest
  • Establishment

Reviews (332)

4.6 out of 5.0
Service 4.7
Value for Money 3.8
Location 2.7
Cleanliness 5.0
  • LF
    LFMay 2019

    I'm very happy I found this place! The staff is very friendly and know what hospitality is. The food is organic, regional and amazing good! Try the Wiener Schnitzel with a regional beer! The price are absolutely fair. I will definitely go back again.

  • Peter Skead
    PeterMay 2019

    Nice Rump steak, good chef.

  • Napoleon Bonaparte
    NapoleonMay 2019

    Oh I had such a nice meal here. Spargel Saison. The asparagus man arrived after the drinks, so we knew it was going to be fresh. All the dishes are home-made local produce and the chef can do Spargel, See-Lachs and Schweinekotelett and someone makes a greats rhubarb sponge. Beers and wines from the region. The lovely oak tree keeps you shaded on a hot day. Lovely staff too. If you're a tourist, the inn appears in the museum opposite.

  • Idan Sasson
    IdanMay 2019

    Best schnitzel I have had yet with delicious seasonal and local ingredients. Very friendly staff, highly recommend!

  • Anika B.
    AnikaMay 2019

    We recently stayed and ate here for the third time, we like it that much. There are regional dishes of excellent quality (I love the wild herb salad with raspberry vinaigrette), delicious, local beer and the service is always friendly. The rooms upstairs in the inn are clean and quiet. Breakfast also leaves nothing to be desired!

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Opening Hours

  • Monday 12:00 – 2:30 PM, 5:00 – 9:00 PM
  • Tuesday Closed
  • Wednesday 12:00 – 2:30 PM, 5:00 – 9:00 PM
  • Thursday 12:00 – 2:30 PM, 5:00 – 9:00 PM
  • Friday 12:00 – 9:00 PM
  • Saturday 12:00 – 9:00 PM
  • Sunday 12:00 – 9:00 PM